Our Story
A coastline of flavour
Kerala's backwaters and coastline have fed families for centuries with recipes passed hand to hand. Theeram brings that same coastal table to Dubai — from Alleppey's fish curries to Kozhikode's biryani — each dish grounded in the produce of the shore.
Theeram means "shore" in Malayalam — the line where the sea meets home. It's where our founder's grandmother taught her the first rasam, and where this kitchen still begins every recipe.
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